Learn the intricacies of cooking 100% grass fed beef and prepare three recipes with Chef Matt. Then sit down and enjoy a steak lunch including seasonal veggies from our garden. After lunch, drive 10 minutes through beautiful Sonoma County to Freestone Ranch to tour the land where the cows grazed, meet the ranchers, and learn about the important role cows play in the ecosystem. After the tour we'll send you home with extra cuts of beef to practice what you have learned.
Location: Sebastopol/Freestone 11am-4:30pm; exact addresses given upon purchase.